
A perfectly Dusted Steak
What is the Best Cut of Steak? When it comes to cooking the perfect steak, choosing the right cut is crucial. The most popular and flavorful cuts include ribeye, filet...
Gold Dust is a hand-crafted blend of bold, unexpected spices that elevates whatever you throw it on. From fire-grilled steaks to oven-roasted veggies—even a humble bowl of popcorn—this jar was made to perform.
What’s it good on?
Pretty much everything. We engineered Gold Dust to thrive in extreme heat—like an open flame. So whether you're cooking over coals or just getting creative in the kitchen, the only limit is your imagination. Show us what you're cooking with #EatDust.
Ingredients:
Salt, Mustard, Black Pepper, Arbol Chile, Spices, and a dash of Sugar.
Joe R.I call it my little jar of awesome.
Geoff M.We use Gold Dust in our butcher shop as a house blend. Customers truly love it.
Author's nameI tried Gold Dust on our tri-tips and havent looked back. We use it on every one.
Author's nameI honestly thought Red Rub was just another bbq seasoning, but it surprises with its earthiness and subtle heat and that hit of lime takes everything we’ve cooked to the next level. We even put it on potato chips! So versatile
John V.The salt... 🤌
What is the Best Cut of Steak? When it comes to cooking the perfect steak, choosing the right cut is crucial. The most popular and flavorful cuts include ribeye, filet...
Salt is an essential ingredient in just about every dish, but have you ever stopped to think about what could be lurking in that pinch of seasoning? Sea salt is found in...